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University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : MA 206
Course : B.Tech
Year: 2020
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 4
Term: SEPTEMBER
Subject : Probability & Statistics and Numerical Methods

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : FT 301
Course : B.Tech
Year: 2020
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 5
Term: DECEMBER
Subject : Cereals & Legume Technology

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : FT 303
Course : B.Tech
Year: 2020
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 5
Term: DECEMBER
Subject : Unit Operations in Food Processing

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : FT 305
Course : B.Tech
Year: 2020
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 5
Term: DECEMBER
Subject : Food Process Engineering

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : FT 305
Course : B.Tech
Year: 2020
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 5
Term: SEPTEMBER
Subject : Food Process Engineering

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : FT 307
Course : B.Tech
Year: 2020
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 5
Term: DECEMBER
Subject : Food Analysis

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : HS 300
Course : B.Tech
Year: 2019
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 5
Term: MAY
Subject : Principles of Management

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : HS 300
Course : B.Tech
Year: 2019
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 5
Term: DECEMBER
Subject : Principles of Management

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : HS 300
Course : B.Tech
Year: 2018
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 5
Term: APRIL
Subject : Principles of Management

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : HS 300
Course : B.Tech
Year: 2018
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 5
Term: DECEMBER
Subject : Principles of Management

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : HS 300
Course : B.Tech
Year: 2017
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 5
Term: DECEMBER
Subject : Principles of Management

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : HS 300
Course : B.Tech
Year: 2022
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 5
Term: JANUARY
Subject : Principles of Management

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : HS 300
Course : B.Tech
Year: 2020
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 5
Term: DECEMBER
Subject : Principles of Management

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : HS 300
Course : B.Tech
Year: 2020
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 5
Term: SEPTEMBER
Subject : Principles of Management

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : FT 369
Course : B.Tech
Year: 2020
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 5
Term: DECEMBER
Subject : Non Thermal Processing of Food

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : FT 401
Course : B.Tech
Year: 2020
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 7
Term: DECEMBER
Subject : Food Process Equipment and Design

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : FT 403
Course : B.Tech
Year: 2020
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 7
Term: DECEMBER
Subject : Bye-Product Utilization in Food Industry

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : FT 405
Course : B.Tech
Year: 2020
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 7
Term: DECEMBER
Subject : Meat and Poultry Processing

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : FT 407
Course : B.Tech
Year: 2020
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 7
Term: DECEMBER
Subject : Food Quality, Safety and Regulations

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : FT 409
Course : B.Tech
Year: 2020
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 7
Term: DECEMBER
Subject : Food Packaging Technology

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : FT 467
Course : B.Tech
Year: 2020
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 7
Term: DECEMBER
Subject : Fish Preservation and Processing Technology

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : AE 482
Course : B.Tech
Year: 2020
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 8
Term: SEPTEMBER
Subject : INDUSTRIAL INSTRUMENTATION

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : AE 482
Course : B.Tech
Year: 2019
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 8
Term: OCTOBER
Subject : INDUSTRIAL INSTRUMENTATION

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : AE 482
Course : B.Tech
Year: 2019
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 8
Term: MAY
Subject : INDUSTRIAL INSTRUMENTATION

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : BM 482
Course : B.Tech
Year: 2020
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 8
Term: SEPTEMBER
Subject : BIOMEDICAL INSTRUMENTATION

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : CE 482
Course : B.Tech
Year: 2019
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 8
Term: October
Subject : ENVIRONMENTAL IMPACT ASSESSMENT

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : CE 482
Course : B.Tech
Year: 2019
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 8
Term: may
Subject : ENVIRONMENTAL IMPACT ASSESSMENT

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : CE 484
Course : B.Tech
Year: 2019
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 8
Term: MAY
Subject : APPLIED EARTH SYSTEMS

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : CE 484
Course : B.Tech
Year: 2019
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 8
Term: OCTOBER
Subject : APPLIED EARTH SYSTEMS

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : CS 486
Course : B.Tech
Year: 2019
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 8
Term: OCTOBER
Subject : OBJECT ORIENTED PROGRAMMING

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : CS 486
Course : B.Tech
Year: 2019
Branch : FOOD TECHNOLOGY
Scheme: 2015 Full Time
Semester/Year : SEMESTER 8
Term: MAY
Subject : OBJECT ORIENTED PROGRAMMING

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : MAT 101
Course : B.Tech
Year: 2019
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: DECEMBER
Subject : LINEAR ALGEBRA AND CALCULUS

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : MAT 101
Course : B.Tech
Year: 2017
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: december
Subject : LINEAR ALGEBRA AND CALCULUS

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : MAT 101
Course : B.Tech
Year: 2020
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: DECEMBER
Subject : LINEAR ALGEBRA AND CALCULUS

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : MAT 101
Course : B.Tech
Year: 2021
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: JANUARY
Subject : LINEAR ALGEBRA AND CALCULUS

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : PHT 110
Course : B.Tech
Year: 2019
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: DECEMBER
Subject : ENGINEERING PHYSICS B

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : PHT 110
Course : B.Tech
Year: 2020
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: DECEMBER
Subject : ENGINEERING PHYSICS B

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : PHT 110
Course : B.Tech
Year: 2021
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: JANUARY
Subject : ENGINEERING PHYSICS B

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : CYT 100
Course : B.Tech
Year: 2019
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: DECEMBER
Subject : ENGINEERING CHEMISTRY

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : CYT 100
Course : B.Tech
Year: 2020
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: DECEMBER
Subject : ENGINEERING CHEMISTRY

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : CYT 100
Course : B.Tech
Year: 2021
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: JANUARY
Subject : ENGINEERING CHEMISTRY

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : EST 100
Course : B.Tech
Year: 2019
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: DECEMBER
Subject : ENGINEERING MECHANICS

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : EST 100
Course : B.Tech
Year: 2020
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: DECEMBER
Subject : ENGINEERING MECHANICS

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : EST 100
Course : B.Tech
Year: 2021
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: JANUARY
Subject : ENGINEERING MECHANICS

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : EST 110
Course : B.Tech
Year: 2019
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: DECEMBER
Subject : ENGINEERING GRAPHICS

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : EST 110
Course : B.Tech
Year: 2020
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: DECEMBER
Subject : ENGINEERING GRAPHICS

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : EST 110
Course : B.Tech
Year: 2021
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: JANUARY
Subject : ENGINEERING GRAPHICS

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : EST 120
Course : B.Tech
Year: 2019
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: DECEMBER
Subject : BASICS OF CIVIL & MECHANICAL ENGINEERING

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : EST 120
Course : B.Tech
Year: 2020
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: DECEMBER
Subject : BASICS OF CIVIL & MECHANICAL ENGINEERING

University/Board : APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY
Course Code : EST 120
Course : B.Tech
Year: 2021
Branch : INDUSTRIAL ENGINEERING
Scheme: 2019 Full Time
Semester/Year : SEMESTER 1
Term: JANUARY
Subject : BASICS OF CIVIL & MECHANICAL ENGINEERING